A meal off from the blue flame; Yes!!! I like to prepare few
of meals straight from refrigerator. No heating/baking/frying absolutely
nothing. Eating fresh greens and fruits make me so alive. My love for green and
fresh fruits was all the way from my childhood. My evening snacks after school was chomping on
the chilled tomatoes. I am glad the love persists, unlike my sister who enjoys
more of meat, sea food and nearly hates green. She is trying build up her taste towards greens
now. She understands how healthy they are.
Taste is one factor that drives people crazy. Everything and anything is always about absolute taste. The savor
from the spices makes people excited and they forget the actual taste of
greens. Thanks to my digestive system
which can hardly take any spices. Hence, I try to make best of my options
available. If you want to try out eating greens without cooking. Here’s the
artisan salad for you.
Strawberries, Pomegranate seeds, Almonds that were soaked
for few hours, peeled and chopped.
Artisan salad that I grabbed from Costco; it’s 3 lettuce varieties.
Of course I added Blue Berries too. There can be many
variations. You can add olives, cheese, cucumber, red onions, fresh oregano,
Balsamic Vinegar, Jalapenos, chopped crunchy greens too. I wanted a fruits
affair.
In the end I added dried cranberries and croutons in salad
bowl. My husband likes it with croutons as that give a salted flavor. Enjoy!
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